Ila asepo cooked the proper way, okro simmered in a rich, peppery tomato base until it's thick, glossy and full of draw. All the work is done, so dinner is minutes away.
Ready-made and well seasoned, just heat and serve
Perfect with eba, amala, semo, pounded yam or a bowl of rice
Choose Single Serve for one hungry person, or the 1 litre tub to feed the family
