Smooth, stretchy pounded yam in minutes, no mortar and pestle required. Ayoola Poundo Yam Flour is made from quality yam tubers and whips up into a soft, lump-free swallow that holds its shape beautifully.
Ready in minutes, just stir into hot water
Pairs perfectly with egusi, efo riro, ogbono and okra soup
A pantry staple for quick weeknight meals and Sunday spreads alike
