The savoury backbone of a Nigerian pot. Onga Seasoning Powder brings a deep, rounded umami that lifts jollof rice, stews, soups and sauces from good to the kind people ask about.
Rich, savoury flavour that blends evenly through the pot
Great in jollof rice, egusi, efo riro, pepper soup, stews and marinades
Convenient powder form, easy to measure and sprinkle
