True Delta Minced Molokhia Ewedu is a convenient frozen leafy vegetable used to prepare Ewedu soup, a popular Nigerian dish traditionally enjoyed with amala, gbegiri, stew, and assorted meats.
The leaves are already minced and ready for cooking, saving you the time and effort of picking, washing, and chopping fresh ewedu. Simply cook and season according to your preferred recipe.
Also known as Molokhia or Jute Leaves, this versatile leafy vegetable is used in a variety of African and Middle Eastern dishes.
Great for:
Ewedu soup, amala and ewedu, gbegiri and ewedu, traditional Nigerian meals
